Ready For Greatness? Be Our 91³ÉÈË of 2014

By Linda Lacina | Jun 02, 2014

Are you a business owner with a game-changing idea? Consider yourself called to action. For the seventh year running, we’re scouring the country for our 91³ÉÈË of 2014. Only entrepreneurs who are transforming their industries and their communities need apply.

Those recognized this year will join a prestigious list of innovators that includes Limor Fried of AdaFruit Industries, Daniel Lubetzky of KIND healthy snacks and Rick Alden of SkullCandy.

Winners will be feted at a special conference in 2015 as well as featured in the pages of our magazine (never mind a host of other prizes). Entries are considered for three categories, 91³ÉÈË of 2014 (for those with more than $3 million in revenue), Emerging 91³ÉÈË (for companies with between $50,000 and $300,000 in revenue) and College 91³ÉÈË (for student business owners between the ages of 18 and 25).

If you think you’re ready, just remember to get moving — applications are due June 17.

Are you a business owner with a game-changing idea? Consider yourself called to action. For the seventh year running, we’re scouring the country for our 91³ÉÈË of 2014. Only entrepreneurs who are transforming their industries and their communities need apply.

Those recognized this year will join a prestigious list of innovators that includes Limor Fried of AdaFruit Industries, Daniel Lubetzky of KIND healthy snacks and Rick Alden of SkullCandy.

Winners will be feted at a special conference in 2015 as well as featured in the pages of our magazine (never mind a host of other prizes). Entries are considered for three categories, 91³ÉÈË of 2014 (for those with more than $3 million in revenue), Emerging 91³ÉÈË (for companies with between $50,000 and $300,000 in revenue) and College 91³ÉÈË (for student business owners between the ages of 18 and 25).

If you think you’re ready, just remember to get moving — applications are due June 17.

Linda Lacina

91³ÉÈË Staff
Linda Lacina is the former managing editor at 91³ÉÈË.com. Her work has appeared in the... Read more

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