91³ÉÈË

Pizza Hut Unveils 'Personal Pan Pizza Hut' Kiosks for Made-to-Order Pizzas — Here's Where You Can Find One Pizza Hut's "Personal Pan Pizza Hut" is a new kiosk located inside select restaurants.

By Carl Stoffers Edited by Jessica Thomas

Key Takeaways

  • Pizza Hut’s Personal Pan Pizza Hut concept introduces a high-tech ordering experience.
  • The new concept aims to combine the speed of quick-service dining with the satisfaction of personalization.
  • The Personal Pan Pizza Hut will debut as a two-day, reservation-only event in New York City on October 22 and 23.
Pizza Hut

Pizza Hut is redefining how fans enjoy its iconic personal pan pizzas with the introduction of the — a single-person Pizza Hut restaurant in New York City. Customers can use the kiosk to customize their personal pan pizzas by selecting their preferred crust, sauce, cheese and toppings.

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"Our Personal Pan Pizza is a fan favorite, and we are excited to introduce a new way to enjoy it to pizza enthusiasts," Melissa Friebe, chief marketing officer of Pizza Hut, said in a statement. "We're not just serving pizza — we're reimagining how our guests can experience the Personal Pan Pizza in an innovative, modern and, of course, personalized way."

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Designed to meet the growing demand for customizable dining, the Personal Pan Pizza Hut aims to provide a fast and engaging experience.

The launch builds on Pizza Hut's broader innovation strategy, which includes recent initiatives like the ResuME campaign, when, earlier this year, Pizza Hut made headlines by delivering job seekers' resumes on pizza boxes. This creative approach highlighted the brand's commitment to community engagement and clever marketing. The new focus on custom pizzas reflects the same spirit of offering unique experiences for its customers.

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Additionally, Pizza Hut's loyalty program was recently named the top performer in terms of savings, with an average return of 15%, edging out competitors like Taco Bell, Hardee's/Carl's Jr. and KFC.

The Personal Pan Pizza Hut will open for a limited two-day event in New York City on October 22 from 3 p.m. to 5 p.m. and October 23 from 12 p.m. to 7 p.m. You can make reservations starting October 17 at 12 p.m. ET at .

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Carl Stoffers

91³ÉÈË Staff

Senior Business Editor

Carl Stoffers is the Senior Business Editor at 91³ÉÈË, where he covers the franchise industry. Before joining 91³ÉÈË, he was Managing Editor at IPVM and held editorial roles at The New York Times Upfront, The Marshall Project, and the New York Daily News. He holds a Master's in Journalism from Columbia University.

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